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Books in Order: Make It Plant-Based! Cookbooks by Srishti Jain

Titles List

  • Make It Plant-Based! Indian

    Make It Plant-Based! Indian

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    Discover the pleasure and deliciousness of vegan versions of favorite Indian foods—part of Workman’s new series of passionate plant-based cookbooks. Whether new to the world of plant-based cooking or already acquainted and looking for easy vegan versions of beloved and… Read More

  • Make It Plant-Based! Filipino

    Make It Plant-Based! Filipino

    Buy the book

    Discover the pleasure and deliciousness of vegan versions of favorite Filipino foods—part of Workman’s new series of passionate plant-based cookbooks. Whether new to the world of plant-based cooking or already acquainted and looking for easy vegan versions of beloved and… Read More

  • Make It Plant-Based! Mexican

    Make It Plant-Based! Mexican

    Buy the book

    Discover the pleasure and deliciousness of vegan versions of favorite Mexican foods—part of Workman’s new series of passionate plant-based cookbooks. Whether new to the world of plant-based cooking or already acquainted and looking for easy vegan versions of beloved and… Read More

Srishti Jain

About the Author

Srishti Jain is a vegetarian chef and baker known for her recipes and supper clubs for veggie-hungry people in San Francisco, New York City, and London, and writes a newsletter to encourage aspiring cooks to host dinner parties. She started cooking at a young age, and has not stopped since. She lives in Brooklyn and inspires thousands of her online Instagram followers to cook with more heart and of course, more plants.

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By the Author

Make It Plant-Based! Indian
Make It Plant-Based! Indian

Make It Plant-Based! Indian

by Srishti Jain, Series edited by Mehreen Karim

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