Bobby Flay Cooks American

Great Regional Recipes With Sizzling New Flavors

Contributors

By Bobby Flay

By Julia Moskin

On Sale
Oct 17, 2001
Page Count
240 pages
Publisher
Hachette Books
ISBN-13
9780786867141

The bestselling author of Boy Meets Grill now provides recipes inspired by great flavours. Bursting with mouthwatering, colour photos and packed with 150 original and tantalizing recipes, Flays latest cookbook reflects his passion for bold, exciting food, and his own preference for sophisticated dishes that dont take hours to prepare. Flay tempts novice and experienced cooks alike with recipes for:

Formats and Prices

Price

$34.95

Price

$37.95 CAD

Format

Format:

  1. Hardcover $34.95 $37.95 CAD
  2. Trade Paperback $19.95 $21.99 CAD

Bobby Flay

About the Author

Bobby Flay stars in Food Network’s Boy Meets Grill, BBQ with Bobby Flay, and Iron Chef America. He is the owner of the acclaimed New York City restaurants Mesa Grill, Bolo, and Bar Americain, as well as Mes Grill Las Vegas in Caesars Palace. He is the author of Bold American Food, From My Kitchen to Your Table, Bobby Flay Cooks American, Boy Gets Grill, and Grilling for Life. He lives in New York City. Fort more information on Bobby Flay, visit http://www.bobbyflay.com.

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