The Black Dog Summer on the Vineyard Cookbook
Contributors
By Elaine Sullivan
By Joseph Hall
Also available from:
- On Sale
- May 10, 2000
- Page Count
- 224 pages
- Publisher
- Little, Brown and Company
- ISBN-13
- 9780316339322
The first cookbook from The Black Dog Tavern contains a collection of recipes from the summertime menu of this Martha’s Vineyard restaurant, which has been deemed a true American institution. 75 color photos, 25 line drawings.
Formats and Prices
Price
$26.00Price
$34.00 CADFormat
Format:
- Hardcover $26.00 $34.00 CAD
- ebook $13.99 $17.99 CAD
You May Also Like
Newsletter Signup
By clicking ‘Sign Up,’ I acknowledge that I have read and agree to Hachette Book Group’s Privacy Policy and Terms of Use
