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The Naked Chef Takes Off

The Naked Chef Takes Off Open the full-size image

Contributors

By Jamie Oliver

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On Sale
Sep 1, 2005
Page Count
288 pages
Publisher
Balance
ISBN-13
9781401308247

In The Naked Chef Takes Off, Oliver returns to offer readers more easy and delicious stripped-down recipes. Oliver features mouthwatering breakfasts, tapas, roasts, fish, and desserts. Each recipe is accompanied by Oliver’s commentary, which will encourage and inspire cooks of all levels! The Naked Chef Takes Off has sold more than 150,000 copies in hardcover in the U.S.

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Formats and Prices

Price

$19.95

Price

$26.95 CAD

Format

Format:

  1. Trade Paperback $19.95 $26.95 CAD
  2. Hardcover $34.95 $44.99 CAD

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Jamie Oliver

About the Author

Jamie Oliver is an internationally renowned, chef and is the author of multiple cookbooks which have sold more than 1.5 million copies in the United States. His television series and books have inspired millions of people all over the world to cook better food using fresh ingredients. His reality show Jamie Oliver’s Food Revolution won an Emmy in 2010 for Outstanding Reality Show. He lives in London and Essex with his family.

Learn more about this author