The Rocky Horror Cookbook
50 Savory, Sweet, and Seductive Recipes from the Cult Musical [Officially Licensed]
Contributors
By Kim Laidlaw
Foreword by Richard O’Brien
Also available from:
- On Sale
- Sep 3, 2024
- Page Count
- 136 pages
- Publisher
- Running Press
- ISBN-13
- 9780762487332
Never worry about the likes of Brad and Janet crashing your party; there will be plenty of food for everyone with this delightful and delectable cookbook beamed directly from the galaxy Transylvania to your kitchen. Give your guests a little tease with appetizers like Magenta Mash(ed) Potato Cakes and Thrill Me Chill Me Spicy Gazpacho. The main courses—which can be served in either the dining room or bedroom—offer scintillating options like Rocky’s Mussels, Riff Raff Ramen, and Slow-Cooked Thigh Ragu that will have you shivering in antici…
…pation. Wash it all down with a Make You a Man-hattan before biting into Midnight Double Chocolate Feature Brownies for dessert. With a foreword by Rocky Horror creator Richard O'Brien, The Rocky Horror Cookbook will have long-time fans and newly discovered creatures of the night singing in unison, "Don't dream it. Eat it."
Genre:
-
“Lavishly illustrated with color photos and drawings . . . Written in ghoulish good humor by Kim Laidlaw, this diabolical cookbook ‘beamed directly from the galaxy Transylvania’ goes way beyond anything Riff Raff and Magenta whipped up.”Ron Charles, The Washington Post
Formats and Prices
Price
$13.99Price
$17.99 CADFormat
Format:
- ebook $13.99 $17.99 CAD
- Hardcover $27.00 $35.00 CAD
Newsletter Signup
By clicking ‘Sign Up,’ I acknowledge that I have read and agree to Hachette Book Group’s Privacy Policy and Terms of Use