The Fresh Honey Cookbook

84 Recipes from a Beekeeper's Kitchen

Contributors

By Laurey Masterton

On Sale
Sep 27, 2013
Page Count
208 pages
Publisher
Storey
ISBN-13
9781603428712

Indulge your sweet tooth all year long with honey’s many seasonal flavors. Use avocado honey to add depth to April’s baby carrots; spice up your July peaches with sourwood honey; and add some cranberry honey to November’s Thanksgiving spread. This delightful book is filled with bits of honey lore and beekeeping history to sweeten your exploration of the varied and delicious ways you can use honey every day. 

Formats and Prices

Price

$11.99

Price

$15.99 CAD

Format

Format:

  1. ebook $11.99 $15.99 CAD
  2. Trade Paperback $16.99 $22.99 CAD

Laurey Masterton

Laurey Masterton

About the Author

The late Laurey Masterton was a beekeeper, café owner, caterer, and chef/spokesperson for The National Honey Board who enthusiastically taught the benefits of using and eating local ingredients. She grew up in Vermont and lived in North Carolina where she started Laurey’s Café.

Learn more about this author